11/25/2023 0 Comments Easy frozen strawberry margaritaGarnish each with a lime wheel and enjoy immediately.Ĭalculate nutrition information for this recipe. Pour and divide the blended margarita among the 3 glasses. Blend until completely smooth, about 1 minute. In a high-speed blender, add the frozen strawberries, tequila, lime juice, Cointreau, and honey. Dip and roll the rims in the margarita salt. Sweetener Strawberries are naturally sweet so I don’t think sugar is required in this recipe. Don’t use bottles of lime juice, the flavor is muted and flat. Run 1 lime wedge over each rim of 3 margarita glasses. Lime Juice Freshly squeezed lime juice is a key ingredient for margaritas. And why not: every day of summer should be a celebration. Like most margaritas, this one comes together in a minute or two, so while it looks and tastes festive, you could definitely make it for any old Taco Tuesday on the patio. DONT FORGET THE ICE For an extra thick and frosty Frozen Strawberry Margarita, dont forget the ice. If you were to use regular strawberries, your frozen margarita would be watery. This beauty is dangerously easy to drink. Frozen strawberries are important for this cocktail, as they make for a thick and frosty frozen strawberry margarita. In combination with the honey’s earthy sweetness and the tart citrus, the berries give the drink an intense fruitiness - it tastes just like ripe strawberries. Well, it’s a whirl-up of tequila (naturally!), lime, Cointreau, honey, and a full pound of strawberries. To make the lime salt, throw the lime zest and salt into a spice grinder, coffee grinder, or mini chopper and pulse just a few times until combined. 4 cups whole strawberries with stems sliced and frozen. But one doesn’t drink for color alone - how’s it taste? 2 oz (1/4 cup) Cointreau or high quality Triple Sec. We love them all, but we have to admit the deep, luscious red of this strawberry margarita is well nigh irresistible. In the test kitchen, we’ve made margaritas with all kinds of fruit, from blackberries to pineapples to winter citrus. Slushy, fruity, and often brightly colored, it speaks to us of summery things, like long, beachy weekends, hot afternoons under patio umbrellas, and celebratory dinners. If summer has a signature cocktail, it’s probably the blended margarita.
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